Category: Food

Three restaurants, three boroughs, three days

By Randee Dawn, ADeliciousDish.com October, November, December. As the year winds down, we all start eating, and eating, and eating. Think about it: Halloween = candy. Thanksgiving = turkey, turkey coma. Hanukkah/Christmas =...

Recipe: The Jacket Potato

By Alix Simnock, ADeliciousDish.com Ingredients:  1 potato 1 can of tuna or 1 can of baked beans  1 cup of shredded cheese of choice (cheddar is good) Butter    Traditionally, English cooking doesn't rank high on the fine-cuisine...

Oceania Cruises’ Riviera is an upscale foodie adventure at an appetizing price

The Bon Appetit Culinary Center onboard gives lessons under the tutelage of chef Kathryn Kelly By Paula Conway Originally printed on NYDailyNews.com It didn’t hurt that we boarded the Riviera — Oceania Cruises’ latest edition...

The Great Cupcake Cake Debate

By Randee Dawn, ADeliciousDish.com Who doesn't like cupcakes? All the great taste of cake without the guilt of eating a whole slice! That is, until now. With Cupcake Cake pans proliferating in recent years,...

Amuse Bouche: Links for 11/11/11

By Alix Simnock and Randee Dawn, ADeliciousDish.com Amuse-Bouche! A tempting concoction of links to enjoy this weekend. Bon appetit! Food Porn Daily How to Open a Can With a SpoonThe name pretty much speaks for itself,...

Recipe: Autumn Pizza

By Alix Simnock, ADeliciousDish.com Pizza is an Italian classic, and ADD is ready to unveil a new spin. I was recently introduced to the term “white pizza.” Despite my initial hesitance toward a pie...

Jeni’s Splendid Ice Cream

By Alix Simnock, ADeliciousDish.com Forget what you've heard about frozen yogurt. Be honest. You really prefer ice cream, right? So, imagine my delight when this weekend I stumbled upon the best ice cream I...

BOND Potato Chips

From BOND restaurant, The Langham Hotel, Boston Ingredients: • Canola Oil • 1 pound russet potatoes • Alder Wood Smoked Sea Salt Instructions 1. Scrub and rinse potatoes 2. Preheat in deep fat fryer to 350 degrees 3. Line a...

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Kristin Chenoweth’s New York Confidential

The Emmy and Tony Award winner shares her passion for a particular New York City restaurant. "I love Café Lalo, It’s very sentimental because I...

Jennifer Lopez Getting Married?

By Pippa Rodriguez At her final off-the-charts show “All I Have” in Las Vegas, Jennifer Lopez was evasive about potential nuptials with her main squeeze,...

‘Today’ producer Vivian Solomon lives by Latino family traditions

This article originally appeared on NYDailyNews.com Tradition and character mean a lot to Vivian Solomon, producer at the "Today" show, who was born and raised...