Jason Schwartzman’s New York Confidential
CONFECTION: Cupcakes and cookies at Babycakes NYC. "I'm a vegetarian, and Babycakes is this all-vegan bakery. They...
Stephanie March’s Valera, TX Confidential
DISH: Potatoes with goose fat at Rancho Loma. “They do all their own organic farming, and serve fabulous four-course meals...
Joel McHale’s Seattle Confidential
DISH: The steaks at El Gaucho. “This is an old-time steakhouse, though it's new, and it has the best steaks I've...
Susie Essman’s New York Confidential
DISH: The fig salad and meatballs at Pisticci. “It’s this out-of-the-way place, nobody knows about, but the Italian food is...
Ted Danson's Martha's Vineyard Confidential
DISH: The artichoke tempura at State Road restaurant. "I also love that they're on the island year-round - they don't...