MarieBelle calls its specialty the chocolate for connoisseurs, a fact hard to argue. As delicious as the melt-in-your-mouth morsels look (decorated with charming patterns and tiny drawings), these creations of founder Maribel Lieberman are also infused with a range of 27 flavors, from the exotic (manjari, Cardamom) to the comfortingly familiar (hazelnut, Earl Grey Tea). For the true fetishist, forego MarieBelle’s fancy paper boxes in favor of those made of leather.
484 Broome St.