As most Hong Kong expats can attest, finding authentic Cantonese cuisine in London is no easy task. Have no fear. Head for China Tang at the Dorchester, entrepreneur Sir David Tang’s legacy offering a carte that will take you right back to Asia. No fooling around with MSG here. Just a Peking duck prepared like on the other side of the world, with all kinds of spice combos and fresh ingredients — a must to enjoy within the confines of this splendid 1930s art deco setting, where wearing your chicest cheongsam wouldn’t be considered out of place.
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